Smooth Gel 250 g
Pregelatinised Rice Flour Thickener
Create thick, creamy non-dairy yoghurts with ease using Smooth Gel, a pregelatinised rice flour that dissolves instantly in both hot and cold liquids. Specially designed for plant-based recipes, Smooth Gel is the perfect fat replacer and thickening agent to achieve a rich, smooth texture—without the dairy or added fats.
Whether you’re making coconut yoghurt from scratch or adjusting texture after fermentation, Smooth Gel gives you full control. Simply whisk in 10–20 grams per litre of yoghurt, or add more later for a thicker consistency. No heating required—Smooth Gel works straight away and thickens further as it cools.
| Product Code | 3238 |
| Brand | Green Living Australia |
| Attributes | Gluten-Free |
| Hyproallergenic | |
| Vegan – Vegetarian | |
| Low Fat | |
| Hot and Cold Stable | |
| Shelf Stable | |
| Neutral Flavour | |
| Natural Whitener | |
| Origin | USA |
| Packed | Australia |
Additional information
| Weight | 0.26 kg |
|---|---|
| Dimensions | 12 × 5 × 23 cm |
Ideal For:
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Thickening coconut or other non-dairy yoghurts
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Replacing fats in recipes
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Enhancing stability during freeze/thaw cycles
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Improving texture in high-temperature cooking
Smooth Gel is a must-have for anyone crafting dairy-free, creamy delights—naturally.
